| Original language | English |
|---|---|
| Title of host publication | Research Methods in Digital Food Studies |
| Publisher | Routledge |
| Publication date | 2021 |
| Publication status | Published - 2021 |
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Reading Celebrity Food Websites: Poststructural Approaches
- Katrine Meldgaard Kjær
Research output: Conference Article in Proceeding or Book/Report chapter › Book chapter › Research › peer-review